In honour of Diane's birthday I made her dinner:
Thomas Corner Sardines (recipe Pete Evans cookbook, Healthy Every Day)
Sicilian stuffed sardines - Sarde a beccafico
(http://www.sbs.com.au/food/recipes/sicilian-stuffed-sardines-sarde-beccafico)
Sour sardine curry (recipe Pete Evans, Healthy Every Day )
Sri Lankan beetroot and egg curry (with sardines thrown in!) (recipe, Pete Evans, Healthy Every Day)
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